May 2, 2016–May 2, 2016 from 8:00pm–9:00pm
Experts from the Scripps Institution of Oceanography, NOAA and UC San Diego capture the imaginations of high school students interested in green technology as they demonstrate how their research helps to protect and preserve the ocean. Ralph Keeling and Stephen Mayfield keynote on CO2 emissions and algae biotechnology, followed by Chef Rob Ruiz, Noelle Bowlin of NOAA and Jessica Blanton of Scripps on their careers in studying and serving sustainable fish.
May 2, 2016–May 2, 2016
from 8:00pm–9:00pm
UCSD-TV
Registration is not required for this event.
Natalie Ann Syster • ucsdtv@ucsd.edu • 858-534-3535
The General Public
The STEAM Channel & UC Climate Solutions Channel